in minutes.
🔍 Microwave (With Caution)
Use 10% power in 10-second bursts.
Stop when slightly soft—not melted or hot.
Salted vs. Unsalted: What’s Safer at Room Temp?
Salted Butter
Yes, up to 1 week
Yes
Unsalted Butter
Only 2–3 days
Better refrigerated
Whipped Butter
Never
Always refrigerate
European/Cultured Butter
Up to 1 week (if <70°F)
With proper storage